| 000 | 01054 a2200301 4500 | ||
|---|---|---|---|
| 001 | 11410 | ||
| 999 |
_c11410 _d948 |
||
| 003 | TR-AnTOB | ||
| 005 | 20210630111532.0 | ||
| 008 | 100701s2003 nyua bf 001 0 | ||
| 010 | _a2003283371 | ||
| 020 | _a0071410155 (acid-free paper) | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 041 | _aeng | ||
| 042 | _apcc | ||
| 050 |
_aTS155 _b.P799 2003 |
||
| 090 | _aTS155 .P799 2003 | ||
| 100 | 1 |
_aPyzdek, Thomas _93385 |
|
| 245 | 1 | 4 |
_aThe Six Sigma handbook : _ba complete guide for green belts, black belts, and managers at all levels / _cThomas Pyzdek. |
| 250 | _aRev. and expanded ed. | ||
| 264 | 1 |
_aNew York : _bMcGraw-Hill, _cc2003. |
|
| 300 |
_axviii, 830 p. : _bill. ; _c25 cm. |
||
| 504 | _aIncludes bibliographical references (p. [806]-813) and index. | ||
| 650 |
_aQuality control _xStatistical methods _vHandbooks, manuals, etc. _93387 |
||
| 650 | 0 |
_aProduction management _vHandbooks, manuals, etc. _93386 |
|
| 856 |
_uhttp://www.loc.gov/catdir/description/mh041/2003283371.html _3Publisher description |
||
| 942 | _cBK | ||