MARC details
| 000 -LEADER |
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| fixed length control field |
05653cam a2200721 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
1407096341 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250929094441.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
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| fixed length control field |
m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
cr ||||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
230621t20242024njua ob 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781119525127 |
| Qualifying information |
electronic book |
|
|---|
| International Standard Book Number |
1119525128 |
| Qualifying information |
electronic book |
|
|---|
| International Standard Book Number |
9781119525158 |
| Qualifying information |
electronic book |
|
|---|
| International Standard Book Number |
1119525152 |
| Qualifying information |
electronic book |
|
|---|
| International Standard Book Number |
9781119525189 |
| Qualifying information |
electronic book |
|
|---|
| International Standard Book Number |
1119525187 |
| Qualifying information |
electronic book |
|
|---|
| Canceled/invalid ISBN |
9781119525202 |
| Qualifying information |
hardcover |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1407096341 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
OCLCO |
| -- |
YDX |
| -- |
OCLCO |
| -- |
DG1 |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
İngilizce |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 050 04 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
RC804.E6 |
| Item number |
W35 2024 |
| 060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
|---|
| Classification number |
WI 141 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Walsh, Catharine M., |
| Authority record control number or standard number |
https://id.loc.gov/authorities/names/n2023182348 |
| Relator term |
author |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Cotton and Williams' practical gastrointestinal endoscopy : |
| Remainder of title |
the fundamentals / |
| Statement of responsibility, etc. |
Catharine M. Walsh, Ahmir Ahmad, Brian P. Saunders, Jonathan Cohen, Peter B. Cotton, Christopher B. Williams ; videos supplied by Stephen Preston |
| 246 1# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Practical gastrointestinal endoscopy |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Eighth edition |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Hoboken, NJ : |
| Name of producer, publisher, distributor, manufacturer |
Wiley Blackwell, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2024 |
|
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2024 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 online resource (xiii, 226 pages) : |
| Other physical details |
illustrations (chiefly color) |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Media type code |
c |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
online resource |
| Carrier type code |
cr |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Preceded by: Cotton and Williams' practical gastrointestinal endoscopy / Adam Haycock, Jonathan Cohen, Brian P. Saunders, Peter B. Cotton, Christopher B. Williams. Seventh edition. [2014] |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
|
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Welcome to endoscopy -- The endoscopy unit, staff, and management -- Endoscopic equipment -- Patient care, risks, and safety -- Upper endoscopy : the fundamentals -- Therapeutic upper endoscopy -- Colonoscopy and flexible sigmoidoscopy : the fundamentals -- Therapeutic colonoscopy -- Advanced endoscopic procedures |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
"Endoscopy is a procedure whereby the body is examined internally using an endoscope. It is most commonly used for gastrointestinal, urinary and renal conditions. Endoscopy is usually carried out while a person is awake. Before the procedure, a sedative (medication that has a calming effect) may be given to help the patient relax. An endoscope is a thin, long, flexible tube that has a light source and a video camera at one end. Images of the inside of your body are relayed to an external television screen. Endoscopes can be inserted into the body through a natural opening, such as through the throat or anus. Alternatively, it can be inserted through a small surgical incision (cut) that is made in the skin. Endoscopy is a critical part of every gastroenterologist's skill sets, and forms a core part of GI training in both residency and fellowship training (US) and foundation and registrar/senior registrar training (UK). The majority of GI symptoms referred to a gastroenterologist require endoscopy in some form in order to reach a diagnosis. In addition to being a diagnostic procedure, endoscopy has developed over the last 10 years to become one of the principle treatment methods available"-- |
| Assigning source |
Provided by publisher |
| 506 ## - RESTRICTIONS ON ACCESS NOTE |
|---|
| Terms governing access |
Available to OhioLINK libraries |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Endoscopy. |
| Authority record control number or standard number |
https://id.loc.gov/authorities/subjects/sh85043097 |
|
|---|
| Topical term or geographic name entry element |
Gastroenterology. |
| Authority record control number or standard number |
https://id.loc.gov/authorities/subjects/sh85053479 |
| 9 (RLIN) |
145693 |
|
|---|
| Topical term or geographic name entry element |
Digestive organs |
| General subdivision |
Diseases |
| -- |
Diagnosis. |
| Authority record control number or standard number |
https://id.loc.gov/authorities/subjects/sh85037957 |
|
|---|
| Topical term or geographic name entry element |
Digestive organs |
| General subdivision |
Diseases |
| Authority record control number or standard number |
https://id.loc.gov/authorities/subjects/sh85037956 |
| General subdivision |
Surgery. |
| Authority record control number or standard number |
https://id.loc.gov/authorities/subjects/sh99005416 |
|
|---|
| Topical term or geographic name entry element |
Gastrointestinal system |
| General subdivision |
Diseases |
| -- |
Diagnosis. |
| Authority record control number or standard number |
https://id.loc.gov/authorities/subjects/sh2008117795 |
|
|---|
| Topical term or geographic name entry element |
Gastrointestinal Diseases |
| General subdivision |
diagnosis. |
| Authority record control number or standard number |
https://id.nlm.nih.gov/mesh/D005767Q000175 |
|
|---|
| Topical term or geographic name entry element |
Gastrointestinal Diseases |
| General subdivision |
surgery. |
| Authority record control number or standard number |
https://id.nlm.nih.gov/mesh/D005767Q000601 |
|
|---|
| Topical term or geographic name entry element |
Endoscopy |
| General subdivision |
methods. |
| Authority record control number or standard number |
https://id.nlm.nih.gov/mesh/D004724Q000379 |
|
|---|
| Topical term or geographic name entry element |
Endoscopy. |
| Authority record control number or standard number |
https://id.nlm.nih.gov/mesh/D004724 |
|
|---|
| Topical term or geographic name entry element |
Gastroenterology. |
| Authority record control number or standard number |
https://id.nlm.nih.gov/mesh/D005762 |
| 9 (RLIN) |
145693 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Ahmad, Ahmir, |
| Relator term |
author |
|
|---|
| Personal name |
Saunders, Brian P., |
| Authority record control number or standard number |
https://id.loc.gov/authorities/names/n2013187058 |
| Relator term |
author |
|
|---|
| Personal name |
Cohen, Jonathan, |
| Relator term |
author |
|
|---|
| Personal name |
Cotton, Peter B., |
| Authority record control number or standard number |
https://id.loc.gov/authorities/names/n85351453 |
| Relator term |
author |
| 9 (RLIN) |
143666 |
|
|---|
| Personal name |
Williams, Christopher B. |
| Fuller form of name |
(Christopher Beverley), |
| Authority record control number or standard number |
https://id.loc.gov/authorities/names/n84152788 |
| Relator term |
author |
|
|---|
| Personal name |
Preston, Stephen, |
| Authority record control number or standard number |
https://id.loc.gov/authorities/names/n82063648 |
| Relator term |
contributor |
|
|---|
| Relationship information |
Preceded by (work): |
| Personal name |
Haycock, Adam. |
| Title of a work |
Cotton and Williams' practical gastrointestinal endoscopy |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Ohio Library and Information Network. |
| Authority record control number or standard number |
https://id.loc.gov/authorities/names/no95058981 |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Relationship information |
Print version: |
| Main entry heading |
Walsh, Catharine M. |
| Title |
Cotton and Williams' practical gastrointestinal endoscopy |
| Edition |
Eighth edition. |
| Place, publisher, and date of publication |
Hoboken, NJ : Wiley Blackwell, 2024 |
| International Standard Book Number |
9781119525202 |
| Record control number |
(DLC) 2023028999 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
OhioLINK |
| Public note |
Connect to resource |
| Uniform Resource Identifier |
<a href="https://rave.ohiolink.edu/ebooks/ebc2/9781119525127">https://rave.ohiolink.edu/ebooks/ebc2/9781119525127</a> |
|
|---|
| Materials specified |
Wiley Online Library |
| Public note |
Connect to resource |
| Uniform Resource Identifier |
<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119525127">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119525127</a> |
|
|---|
| Materials specified |
Wiley Online Library |
| Public note |
Connect to resource (off-campus) |
| Uniform Resource Identifier |
<a href="https://go.ohiolink.edu/goto?url=https://onlinelibrary.wiley.com/doi/book/10.1002/9781119525127">https://go.ohiolink.edu/goto?url=https://onlinelibrary.wiley.com/doi/book/10.1002/9781119525127</a> |
