MARC details
| 000 -LEADER |
|---|
| fixed length control field |
00996cam a2200301 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
TR-AnTOB |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20220310131725.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
750428s1958 nyua 000 0 eng |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
ORL |
| Modifying agency |
SER |
| -- |
UKM |
| -- |
TR-AnTOB |
| 041 0# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
İngilizce |
| 050 04 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX601 |
| Item number |
.C78 1958 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TX601 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
.C78 1958 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Cruess, W. V. |
| Fuller form of name |
(William Vere), |
| Dates associated with a name |
1886-1968 |
| 9 (RLIN) |
131379 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Commercial fruit and vegetable products : |
| Remainder of title |
a textbook for student, investigator, and manufacturer / |
| Statement of responsibility, etc. |
by W.V. Cruess. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
4th ed |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
New York, |
| Name of producer, publisher, distributor, manufacturer |
McGraw-Hill, |
| Date of production, publication, distribution, manufacture, or copyright notice |
1958 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
884 pages : |
| Other physical details |
illustration ; |
| Dimensions |
24 cm |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| Content type code |
txt |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| Media type code |
n |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| Carrier type code |
nc |
| 490 0# - SERIES STATEMENT |
|---|
| Series statement |
McGraw-Hill publications in the agricultural sciences |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Canning and preserving |
| 9 (RLIN) |
73377 |
|
|---|
| Topical term or geographic name entry element |
Drying apparatus |
| General subdivision |
Food |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Book |
