MARC details
| 000 -LEADER |
| fixed length control field |
01117 a2200361 4500 |
| 001 - CONTROL NUMBER |
| control field |
200130106 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
TR-AnTOB |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20240911162850.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
130726b tu 000 0 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
TR-AnTOB |
| 041 ## - LANGUAGE CODE |
| Language code of text/sound track or separate title |
Türkçe |
| Language code of summary or abstract |
eng |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
DR432 |
| Item number |
.A53 2010 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
DR432 .A53 2010 |
| 245 00 - TITLE STATEMENT |
| Title |
Anatolian cultures & food festival : |
| Remainder of title |
discovering Turkey |
| 246 00 - VARYING FORM OF TITLE |
| Title proper/short title |
California 2010. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
California: |
| Name of producer, publisher, distributor, manufacturer |
Pacifica Institute, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2010. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
132 s. : |
| Other physical details |
ill ; |
| Dimensions |
27 cm. |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Türkler |
| General subdivision |
Tarih |
| 9 (RLIN) |
14702 |
|
| Topical term or geographic name entry element |
Turkic peoples |
| General subdivision |
History |
| 9 (RLIN) |
21340 |
| 650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Beslenme alışkanlıkları |
| Source of heading or term |
etuturkob |
| 9 (RLIN) |
91811 |
|
| Topical term or geographic name entry element |
Uygarlık, Türk |
| 9 (RLIN) |
15201 |
|
| Topical term or geographic name entry element |
Food festivals |
| 9 (RLIN) |
91810 |
|
| Topical term or geographic name entry element |
Food habits |
| 9 (RLIN) |
91812 |
|
| Topical term or geographic name entry element |
Food |
| General subdivision |
History |
| 9 (RLIN) |
91814 |
|
| Topical term or geographic name entry element |
Turkic peoples |
| Geographic subdivision |
Asia, Central |
| Form subdivision |
Bibliography |
| 9 (RLIN) |
42974 |
|
| Topical term or geographic name entry element |
Türk halkları |
| General subdivision |
Tarih |
| 9 (RLIN) |
30447 |
|
| Topical term or geographic name entry element |
Türk halkları |
| Geographic subdivision |
Orta Asya |
| 9 (RLIN) |
43674 |
|
| Topical term or geographic name entry element |
Turks |
| General subdivision |
History |
| 9 (RLIN) |
40825 |
|
| Topical term or geographic name entry element |
Besin |
| General subdivision |
Tarih |
| Source of heading or term |
etuturkob |
| 9 (RLIN) |
91813 |
|
| Topical term or geographic name entry element |
Civilization, Turkic |
| 9 (RLIN) |
36129 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
| -- |
T.o 26.07.2013 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Koha item type |
Book |