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The economic effects of fresh meat prepackaging in member countries of the O.E.C.D. /

Anderson, Dale L. 1923-

The economic effects of fresh meat prepackaging in member countries of the O.E.C.D. / D. L. Anderson. - 148 pages : illustrations ; 24 cm - Documentation in food and agriculture ; 1964 series, no. 68 .

Includes bibliographical references.

Subjects--Topical Terms:
Meat--Packaging

LC Class. No.: HD9433.G7 / A534 1964

Gov. Doc. Class. No.: OECD 65:68

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